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Tag: Mushrooms

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Comfort Foods, Italian, Pescatarian, Vegetarian

Deep Dish Spaghetti Squash Pizza Casserole

by adminupdated on October 7, 2015October 7, 2015Leave a Comment on Deep Dish Spaghetti Squash Pizza Casserole

So I was having an early breakfast with my Rick one morning when this idea came to me to make for dinner that night based on the fresh ingredients I knew we had on hand. If you are new to this blog, we participate in a local farm fare farm bag delivery that brings freshly …

Comfort Foods, Contains Meat, Dairy, Italian

Chicken Meatball Alfredo Macaroni

by adminupdated on October 6, 2015September 11, 2015Leave a Comment on Chicken Meatball Alfredo Macaroni

Sometimes you get home from work and are really pressed for both time and energy. The desire to give in and order take-out can be close to overwhelming. You can still pull together a delicious meal for yourself and your family for far less cost and probably a lot faster than waiting for delivery. Aidell’s …

Asian, Gluten Free, Pescatarian, Vegan, Vegetarian

Vegan Fried Rice

by adminupdated on October 6, 2015September 11, 2015Leave a Comment on Vegan Fried Rice

Fried Rice is a staple food for any Chinese take-out style meal. But the typical offering comes with fried eggs and some sort of meat like shrimp, chicken, pork or beef minced and mixed in with the rice and vegetables. I wanted to create the same flavors and supporting texture for my Asian inspired meals …

Asian, Comfort Foods, Contains Meat, Gluten Free, Thai

Tom Kha Gai Soup

by adminupdated on October 6, 2015September 6, 20151 Comment on Tom Kha Gai Soup

Tom Kha Gai is my mother’s favorite dish to order at a Thai restaurant. No matter what else she gets she always orders a bowl to start her meal. When she fell ill to a bout of nasty Shingles I decided to make her some chicken soup to make her feel better. Tom Kha Gai …

Dairy-free, Gluten Free, Paleo, Pescatarian, Vegan, Vegetarian

The Chop

by adminupdated on October 6, 2015August 23, 20151 Comment on The Chop

Why, you ask, do I call this salad simply “The Chop”? Because it is my go to chop salad anytime the ingredients are available. This salad is so versatile, we eat it raw, cooked, dressed, as a garnish, you name it. It is as beautiful as it is fresh and tasty and it contains elements …

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Categories

Paleo Asian Low Carb Dessert Dairy-free Barbecue Southern Gluten Free French Vegan Dairy Italian Contains Meat Comfort Foods Vegetarian Pescatarian

Ingredients

Basil Mushrooms cilantro pasta garlic tomatoes eggplant carrots Eggs Zucchini Onion tomato butter Onions red onion chicken

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All recipe photos are original and are property of Toni R. Markette the photographer. Permission is granted to use on social media with appropriate credit and link back to this originating site. All other rights are reserved.

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